Anyone else starting to crave bright and fresh flavors? I scored some blood oranges last week and put them to work in a glaze for some tasty scones. If the amazing combination of flavors don't get you out of a winter funk, then maybe orange flecked bright pink glaze will! Head on over to the
Vegan Housewives blog
for the full recipe! Oh, and here's some pictures in case you needed a little encouragement :)
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